Made for Pastini in Tuscany’s Chianti region with sustainable-farmed Sangiovese grapes, great with any pasta 8.5 / 12 / 34

Expressive and balanced Montepulciano, 100% organic 8.5 / 12 / 34

Pretty plum and berry fruit, subtle tannins 9 / 13 / 36

Soft, dark, blueberry fruit, toasted vanilla and smooth, dusty cocoa tannins 10.5 / 15 / 42

Full-bodied and soft with notes of blackberry, currant fruit, violets and mocha 9.5 / 14 / 38

Dry, full-bodied, ripe and exceptionally complex Chianti hailing from Rufina near Florence 9.5 / 14 / 38

Soft, fresh and fruity character with subtle spiciness 39

From Sicily, a full-bodied, dry wine with intense, youthful fruit. Perfect with tomato sauce pastas 31

From southern Oregon’s Applegate Valley, zesty dark fruit flavors and a long, juicy finish 33

Italian organic, earthy with deep cherry fruit 37

Dark and dense, outlined by black currant fruit accented by peppery notes, and softened by oak aging 36

Winemaker Roberto Stucchi’s signature wine with smoky, deep fruit 42

Full-bodied blend of Rhone varietals from WA, mostly Grenache and Syrah, with boysenberry, peppercorn and chocolate notes 41

Firm and peppery around a core of black cherry and plum flavors, dancing with floral and smoky overtones 45

Bright flavors of cherries and mocha with a smooth finish 43

Umpqua Valley loves Tempranillo and it shows here, deep black currant and pomegranate flavors with a whiff of oak 44

Smooth, silky and substantial, classically elegant texture with a long, juicy finish 54

Made from 100% Verdicchio grapes for us in Italy’s Marche region, dry and lively with pear and floral notes and crisp minerality 8.5 / 12 / 34

Dry, appley fruit with notes of orange peel 8.5 / 12 / 34

Made from Willamette Valley Pinot Noir, this lush rosé offers strawberry and nectarine fruit with a refreshing, vibrant finish. 8/11/32

Deliciously fruit-driven with a touch of oak, bright finish 9 / 13 / 36

Art Den Hoed Vineyard fruit, full-flavored apricot, lime and honeysuckle notes, crisp finish 8/ 11 / 32

Fresh notes of peaches and citrus 9 / 13 / 36

Light-hearted flavors of pear and quince peel 8.5 / 12 / 34

Apple, apricot, and citrus notes layered with French oak 41

Delicate Spanish varietal grown in Umpqua Valley makes a fresh, floral white 35