Spring Specials Menu

Pasta Special

Radiatore with Scallion Cream and Prosciutto

Fresh radiatore pasta in a luxurious scallion and thyme cream sauce, with fresh chopped mint, peas, squeeze of lemon, and savory prosciutto, all topped with parmesan

22

Wine Special

Barone di Bernaj Nerello Mascalese

Grown high up in the Mt. Etna DOC of Sicily, this unoaked red delivers firm, slightly dry tannins and a long but pleasant finish.

9.50 / 14.25 / 38

Cocktail Special

Raspberry Mojito

Bacardi Silver Rum, fresh lime juice, natural raspberry syrup, berry puree, muddled mint leaves, soda water

10

Zero-Proof Mocktail

Pastini’s Wild-Side

Dhos nonalcoholic gin, wild berry puree, simple syrup, fresh lemon juice, muddled mint leaves, soda water

6.5

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