Spring into Flavor

New! Zero-Proof Cocktails

Sip your way into spring with our new zero-proof cocktails! We’ve added two mocktails to our spring specials menu, featuring Dhos non-alcoholic spirits which are handcrafted at the Ransom Farm & Distillery in Sheridan, Oregon. Try the Mock Mule with Dhos Gin-free spirit, fresh lime and Reed’s Ginger Beer, or the Blood Orange Zero-Rita, a zero-proof version of our classic cocktail with Dhos Orange, fresh lime, blood orange and agave. Take a sip of this menu    

A Spring Special that’s Savory and Satisfying

Our spring pasta special, Spaghetti Molto Carne, delivers on its name, with Italian sausage, salami, and crumbled meatball, with fresh mozzarella, Kalamatas, and finished with basil and parmesan.

See the Menu

Get Over the Mid-Week Hump!

You’ve made it over halfway through the week. It’s time to celebrate! Bottles from our hand-selected list of NW and Italian wines are half off Wednesdays when you dine in with us, like our spring wine special, Cala Civetta Ciliegiolo 2021.

See the wine list

Cater Easier

Catering your next get-together doesn’t have to be complicated. Let us do the work! You won’t believe how easy it is to request catering from Pastini - get started here, or give us a call for help with menu planning.

Don’t lift a finger (just a fork)

Savoring Spring

It’s always pasta season at Pastini, but there’s something about spring when seasonal, fresh vegetables come together to make something special.  

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