A Passion For Pasta
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Red Wines

PASTINI ROSSO
Our Rosso is a smooth, approachable red with cherry fruit and a pleasant earthy complexity. Made for Pastini in Tuscany's Chianti region, the Sangiovese grapes are sustainably farmed.  $15.00

LA QUERCIA MONTEPULCIANO

100% organic, this is one of the most delicious, expressive and balanced Montepulcianos around. A great match for hearty Pastini pastas. $17.00

CHARLES & CHARLES RED BLEND

A Cabernet/Syrah blend from Washington's Columbia Valley with hints of dark fruit, violet and mocha.
$16.00

UNDERWOOD PINOT NOIR
Laced with fruit, spice and a note of espresso, a charming sleeper from the Willamette Valley
$16.00

CASCINA CASTLE’T BARBERA D’ASTI
Italian organic, earthy with deep cherry fruit… Vespa wine!
$18.00

REVELRY VINTNERS MERLOT
This deep red is rich with blueberry and cherry fruit with a structure of oak and spice.
$15.00

CANTELE PRIMITIVO
This full-bodied cousin of Zinfandel delivers lush fruit and more elegance than most Zins. Ideal with lasagna and other hearty pastas
$16.00

TRAVIGNOLI CHIANTI RUFINA
A dry, full-bodied, ripe and exceptionally complex Chianti from the Rufina region near Florence
$18.00

COLTIBUONO R. STUCCHI CHIANTI CLASSICO
Smoky, deep fruit that is full-flavored yet soft…winemaker Roberto Stucchi’s signature wine
$18.00

CORDIVAE "ROOK"
The Owen Roe folks also make this robust blend of Washington Merlot, Syrah and Cabernet...ripe plum and cassis, balanced by chewy tannins. A wine to crow about!
$16.00

NOZZOLE CHIANTI CLASSICO RISERVA
Bright flavors of cherries and mocha with a smooth, long finish…fantastico!
$25.00

VILLA ANTINORI TOSCANA
A Meritage blend of Sangiovese, Cab, Merlot and Syrah that achieves an elegant style…complex and well-structured with smooth tannins and nuanced oak
$25.00

IL BRUCIATO (TENUTA GUADO AL TASSO)
A blend of Cabernet and Merlot in the Super Tuscan style, from a renowned estate southwest of Florence
$28.00

ELK COVE PINOT NOIR (WILLAMETTE VALLEY)
Smooth and silky yet substantial, classically elegant texture
$26.00

TENUTA SANT'ANTONIO 'NANFRE' VALPOLICELLA
Fresh cherry character versatile enough to accompany any pasta .
$16.00

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White Wines

PASTINI BIANCO
Made for us in Italy's Marche Region from 100% Verdicchio grapes that are sustainably farmed and picked by hand. Dry and lively with pear and floral notes and crisp minerality.
$15.00

LUNETTA PROSECCO
Italy’s sparkler makes a perfect aperativo with its dry, appley fruit and hints of orange peel
$16.00

CHATEAU STE. MICHELLE RIESLING
Washington grapes make a wine well-balanced between sweet Riesling fruit and bracing crispness
$13.00

LAGARIA CHARDONNAY DELLE VENEZIE
The Lagarina Valley of Trentino-Alto Adige produces this delicate, fresh Chardonnay…we always drink it with the Rigatoni Zuccati
$15.00

DI LENARDO PINOT GRIGIO
Light-hearted with flavors of pear and quince peel but seriously well-balanced for matching with creamy pastas or antipasti
$18.00

COEUR DE TERRE PINOT GRIS
This lively, organic PG from Mcminnville is reminiscent of peaches and grapefruit.
$18.00

LA CAPPUCINA SOAVE
This sophisticated lady is from the Verona hills in the Veneto region...an elegant wine with rich apricot/citrus fruit and a soft finish. Certified organic.
$18.00

CHEHALEM INOX CHARDONNAY
Chehalem expresses the crisp, fruit-rich style of Chardonnay, like an orchard of fresh fruit in a glass... great food wine!
$17.00

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Beer

OMISSION GLUTEN-FREE LAGER $3.00

DESCHUTES BLACK BUTTE PORTER

Rich and distinctive, an approachable porter $2.75

AMSTEL LIGHT 2.50

KALIBER NON-ALCOHOLIC 2.00

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